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  • Home
  • About
  • Recipes
    • Courses
      • Breakfast
      • Main Dish
      • Rasam
      • Salads
      • Snacks And Light meals
      • Soups
      • Sides
      • Chutneys
      • Dessert
      • Starters
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      • Italian
      • Mexican
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  • Wanderlust
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      • Millets: A Nutritional Comparison
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Home Recipes onion

Ennai Kathirikai Kuzhambu

Srilatha February 13, 2022 Gluten Free & Vegan, Indian, Main Dish, South Indian Leave a Comment

Literally translates to Eggplant gravy in oil. As the name suggests, this requires a generous amount of oil, sesame oil preferably. You can take care of the guilt by eating with a light keerai (spinach) masiyal or paruppusili.

gluten freegravykuzhamburiceSouth Indiantambrahm recipeveganvegetarian

Dal Makhani

Srilatha March 29, 2020 Main Dish, Punjabi Leave a Comment

Dal Makhani Print Recipe Dal Makhani This is a real simple, rustic recipe made with the fewest of ingredients. No …

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high proteinmakhanpunjabi cuisinerotiurad dalvegetarian

VEGETABLE BONDA

Srilatha August 21, 2019 Snacks And Light meals, South Indian Leave a Comment

A satisfying starter, tea time snack. Somewhat healthy! Steamed potatoes, peas, green beans, carrots mashed with onions, ginger, chilies, dipped in a batter of chick pea and rice flour, and deep fried. While you can make this with just potatoes, the addition of vegetables adds some color and a lovely dimension to the dish.

aloo vegetableappetizerbondasouth indian snackvegetable bondavegetarian

Instant Pot Basic Dhal

Srilatha June 13, 2019 Leave a Comment

This is a basic, beginner recipe. No frills, no fancy, just a simple dal. Only, you don’t need 2 pots – one to cook the dal in, one to add the seasonings. It’s all one pot, turn it on, set the timer and forget it. When done, add tempering, and salt. Total comfort food, ready in about 25 mins (including pressure release time).

basic dhalcomfort foodone potparuppusouth indian comfort foodtomato basedvegan and vegetarian

Panzanella (Italian Bread Salad)

Srilatha June 3, 2019 Leave a Comment

Panzanella – a salad made with stale cubed bread, some basic dressing, tomatoes, cucumbers, red onions, and fresh mozzarella. And salt and pepper. There. That’s the recipe, and it comes together beautifully in about 15 minutes.

basilbread saladeasy lunchesitalian saladlight lunchno cookingpanzanellasummersummer saladvegenable
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