“Koottu” is an amazingly simple, nutritious, and wholesome dish and makes a complete meal when eaten with a raita. When my kids were little, they wouldn’t eat it if I said it was kootu. But they loved paruppu saadam with ghee (dhal chawal), and I used to trick them into eating it by mixing it myself, with a generous dollop of ghee on top, and calling it paruppu saadam. They loved it. Now it’s one of their most favorite comfort foods, and I have to make it whenever they come home.
This version is my daughter’s favorite. The other kootu with the toasted and blended spices is my son’s favorite.
