A quick healthy dessert to satisfy your sweet tooth without compromising too much of the health quotient. Made with only dates, oats, nuts and a little bit of ghee, takes all of about 15-20 minutes to make (excluding the dates soaking time).
I completely forgot to take pictures as I was making this, but it’s such a simple dish and got done within 5 minutes once I had everything ready, that I felt it was okay to post just the results!
A side dish for puris with assorted peppers, coated with a spicy mix of chickpea flour and chili powder!
Tangy and spicy, this is a quick and satisfying substitute for the labor-intensive tamarind rice (puliyodarai/puliyogare). Brighten up your holiday table with this pretty dish!
Quick and easy, spicy peanuts are coated in chick pea flour flavored with chili powder and hing, and baked, instead of deep fried. A perfect pick me up, and a healthy snack for those afternoon cravings. Great with a cup of hot ginger chai!
This is a mildly flavored, simple and elegant dish made with paneer (homemade cottage cheese), with very few ingredients. Healthy, flavorful and pairs great with soft fresh rotis or toast.
